| Every day at Piedra Pintada the well served table is celebrated with many delights. The menu presents a mixture of colors and flavors, a fusion of Patagonian specialties and the most eccentric Mediterranean food. Our recipes combine exquisite deer, kid, lamb and beef meats produced locally with vegetables and fruits from the organic garden at Piedra Pintada, all of which invite you to enjoy our exclusive wines. Lavender ice cream with all kinds of local berries is one of the specialties of the place. Coffee is served escorted by rose petals sprinkled with sugar, and our dinners are designed to provoke the senses. The production of food and vegetables at our own facilities results in meals that are unique specialties which emphasize the flavor of nature. |
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Mediterranean Recipe | |
Patagonian Recipe |